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Cool medicine

Author(s): Ravleen Kaur
Issue Date: Mar 15, 2011
Thandai used to be a popular drink at Agyawanti’s maternal home. But when she came to village Chaina in Faridkot district of Punjab after marriage, she discovered that tea was the chosen drink. Then, last year she was asked to make thandai at a food festival in her village. See also:  Interactive Monsoon arrives over Andaman Sea Infographics: How heat affects our body  
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