Global body estimates that 14% of food is lost annually and leads to emission of around 1.5 gigatonnes of CO2
Unbalanced diets in G20 countries make 75% of global food carbon budget: Report
All about a glass of milk
Kachnar: Turn over a delicious leaf
The bean stock: How to make dal val
Field beans can be a nutritious addition to legumes in the kitchen
Need food system overhaul to combat global hunger: Report
Promoting consumption model and regenerative production practices, supporting development of diverse distribution market networks is need of the hour
Gareeb Kalyan Anna Yojana has been extended for five more months
Activists and experts welcome Prime Minister Modi’s announcement
Our daily dose of antibiotics
As dairy farmers inject antibiotics in their livestock, chances are high that these are passed on to humans through ...
COVID-19: Around 45 mln pushed into global food insecurity, says FAO report
Around 33 million reside in South and South east Asia, remainder in sub-Saharan Africa
Tangy taste: Try a twist in your daal with heiribob this weekend
Little known outside the northeast, the Peel of a wild orange adds flavour to several dishes
Indian diets are unhealthy: EAT-Lancet report
The report compared food consumption patterns in India with a reference diet from the EAT-Lancet Commission
Uttarakhand opens biodiversity park in Haldwani to encourage conservation
The state’s rich botanical heritage is facing threats from climate change, degrading landscapes, habitat loss and development activities
Good or bad? When it comes to food, it’s not that simple
Our ideas about the relationship of food with health and medicine are increasingly shaped by modern science.
Two-thirds of migrant workers still don’t have access to government ration: Survey
The survey also reveals several other shocking facts that fly in the face of government claims on migrants
COVID-19: Possible link between virus, intensive pig farming, says study
SARS-CoV-2 may have transmitted from infected pigs to a farm worker, from pig meat to the human food chain ...
Re-imagining food systems crucial for climate, economic resilience: Nutrition report
Novel coronavirus disease (COVID-19) pandemic pushes government to act on reforms of food systems with urgency
Ban use of TB drug on crops: Central panel
Minutes of the meeting said that streptomycin, tetracycline use be phased out by 2022-end for crops for which no ...
COVID-19: ‘Inadequate food for children, pregnant women at Delhi Anganwadi centres’
Half-kg panjiri, 250-gm groundnuts being supplied to beneficiaries instead of nutrition kits, claimed Anganwadi workers in letter to Delhi ...
Reluctant game-changers: Why fast food cos in India drag their feet over antibiotics misuse
The fast-food industry has played a critical role in the fight against drug resistance in developed countries. But their ...
COVID-19 makes Kerala aim for food self-sufficiency
Converting wastelands for farming, promoting kitchen gardening, boosting animal husbandry and fisheries among state’s action plan to become food secure
Over 5.3 mln can face hunger in Burkina Faso, Mali and Niger by August: FAO
Farmers and pastoralists affected by internal conflicts, poor access to markets. COVID-19 could aggravate food insecurity
COVID-19: Thousands pushed to starvation due to faulty biometric system in Bihar
Poor, elderly not able to match fingerprints on system, not getting food grain as a result
COVID-19: Bihar govt cancels licences of 36 PDS shops
Lodges FIRs against 144 shop dealers over alleged irregularities in food grain distribution and black marketing
COVID-19: Poor hit as ration shops run out of grains in Chitrakoot
Several ration shops in MP, UP haven’t had wheat for weeks, claim residents
COVID-19: Centre to convert surplus rice stocks to ethanol for making hand sanitisers
Government’s move comes as thousands of migrant workers starve