Sample |
Detected |
Maximum |
Number
of |
Site/source of sample |
Water | 1.18 | 0.18* | 7 | Small stream in Kumbdaje village near Padre |
Water | 6.87 | 0.18* | 38 | Tank near the cashew plantation, Kajampady, Padre |
Water | 9.19 | 0.18* | 51 | The Kodenkiri stream near Vaninagar, Padre |
Butter | 14.00 | NA | NA | From the milk of a cow of Saletadka, Padre |
Cows skin/fat tissue | 49.99 |
0.1 |
500 |
From the abdominal region of a cow from Padre |
Cows Milk | 31.80 |
0.5 |
64 |
From a cow that grazes around Kajampady, Padre |
Cows Milk | 57.20 |
0.5 |
114 |
From a stall-fed cow in Kumbdaje village |
Coconut oil | 17.00 |
NA |
NA |
Extracted from produce of trees in Vaninagar, Padre |
Cashew | 54.11 |
NA |
NA |
From a tree in the plantation near Kumbdaje village |
Vegetables | 31.24 |
0.4-2.0 |
78-16 |
Basale; leafy, spinach-like vegetable, from Kajampady |
Human Milk | 22.40 |
NA |
NA |
Lalitha, 35, resident of Kumbdaje village |
Human Blood | 108.90 |
NA |
NA |
Vishnu Kulkarni, 16; has epilepsy & mental retardation |
Human Blood | 114.13 |
NA |
NA |
Prabhawati Shastri, 35; has asthma & skin allergies |
Human Blood | 115.19 |
NA |
NA |
Mohana Kumar, 40; has chronic throat infection |
Human Blood | 109.50 |
NA |
NA | Kittanna Shetty, 21; has cerebral palsy |
Human Blood | 196.47 |
NA | NA | Muthakka Shetty, 50; Kittanna Shettys mother |
Human Blood | 176.90 |
NA | NA | Lalitha, 35, resident of Kumbdaje village |
Live Frog | 10.35 |
NA |
NA |
From a small stream in Kumbdaje village |
Cashew | 3.74 |
NA |
NA |
From the plantation near Kajampady, Padre |
Spices | 212.28 |
NA |
NA |
Pepper bunch from Kajampady, Padre |
Fish | 28.24 |
NA |
NA |
From a tank in Kajampady, Padre |
Soil | 35.16 |
0.09* |
391 |
From Lalithas house in Kumbdaje village |
Soil | 3.17 |
0.09* |
35 |
From a few metres inside the plantation at Kajampady |
Soil | 6.40 |
0.09* |
71 |
From plantation area on a hilltop in Periyal, Padre |
Cashew leaves | 6.52 |
NA |
NA |
From the heart of the plantation at Periyal, Padre |
Note: All
figures in parts per million (ppm).
1: Values are the sum of a-endosulfan and
b-endosulfan residues. Levels of endosulfan sulphate were not measured. Had this been
done, the figures would have been higher.
2: The MRLs are for
the sum total of a-endosulfan, b-endosulfan and endosulfan sulphate residues. Calculated
from documents of the US Environmental Protection Agency.
*: The MRLs for water and soil are the sum total of a-endosulfan and b-endosulfan
residues, and do not include the MRL for endosulfan sulphate.=: MRLs not available (NA)
Endosulfan is highly hazardoussays the US Environmental Protection Agency. The pesticide has been in the eye of a storm in developing countries. After the Philippines banned it in 1993the multinational giant Hoechsta manufacturer of the pesticideobtained a court injunction against the Fertiliser and Pesticide Authority of the Philippines. "Several studies and review documents from different sources consistently show that endosulfan is highly poisonous and easily causes death and severe acute and chronic toxicity to various organ systemsincluding mental and developmental toxicityliver and kidney damagecardiac arrestblood disorderrespiratory depressionskin irritationand many others" wrote Romeo F Quijanoassociate professor in the department of pharmacology and toxicology at the College of MedicineManilain the October/December 2000 issue of the International Journal of Occupational and Environmental Health . We present findings of some scientific studies of health effects of endosulfan poisoning.
Commercially produced endosulfan usually consists of its two molecular forms (isomers)a -endosulfan and b -endosulfan.
ACUTE TOXICITY: Endosulfan is highly toxic if ingested orally. Its LD50 value (lethal dose at which half the exposed population dies) is 18-160 parts per million (ppm) in rats7.36ppm in miceand 77 ppm in dogs. It is very toxic when absorbed through skin -- LD50 value among rats (when absorbed through skin) is 78-359 ppm. The a -isomer is considered to be more acutely toxic than the b -isomer. Tests on rats show those deprived of protein are twice as susceptible to its toxicity. Stimulation of the central nervous system is the major characteristic of endosulfan poisoning.
CHRONIC TOXICITY: In ratsoral doses of 10 ppm per day caused high rates of mortality within 15 daysbut doses of 5 ppm per day caused liver enlargement and some other effects over the same period. Administration of this dose over two years in rats caused reduced growth and survivalchanges in kidney structureand changes in blood chemistry . The ability of animals to fight infection can also become lowereda phenomenon called immuno-suppression.
REPRODUCTIVE EFFECTS: Female mice fed 0.1 ppm of the compound every day for 78 weeks at per day suffered damage to their reproductive organs . Oral dosage for 15 days at 10 ppm per day in male rats caused damage to the semeniferous tubules (semen-bearing tubes that comprise testicles) and lowered testes weights. Endosulfan is an organochlorine. Organochlorines are suspected of disrupting the endocrine systemresulting in reproductive and developmental defectsamong other things.
TERATOGENIC EFFECTS: A teratogen is an agent that causes malformations in foetuses . An oral dose of 2.5 ppm per day resulted in normal reproduction in rats in a three-generational studybut 5 ppm per day and 10 ppm per day resulted in abnormalities in bone development in the offspring .
GENOTOXICITY: A substance is genotoxic when it directly affects the functioning of genescausing changes in their functions.
Both a -endosulfan and b -endosulfan have been shown to be genotoxic to human liver cells . The b -isomer is a more potent genotoxin.
MUTAGENIC EFFECTS: Mutagenicity refers to the induction of permanent changes in the amount or structure of genetic material of cells or organismswhich can be transmitted to the coming generations . Endosulfan has been shown to be mutagenic to bacterial and yeast cells. Endosulfan has also been shown to cause mutagenic effects in mammals. Evidence suggests that exposure to endosulfan may cause mutagenic effects in humans if exposure is great enough . Changes induced in cells by a mutagen can cause cancerwhile damage to the egg and sperm can cause adverse reproductive and developmental outcomes.
CARCINOGENIC EFFECTS: In a long-term study on mice and ratsthe males of both groups experienced such a high mortality rate that no conclusions could be drawn. The females of both species failed to develop any carcinogenic conditions 78 weeks after being fed diets containing up to about 23 ppm per day. Further testing is required to know if endosulfan is carcinogenic or no.