In Brief
Indian diets are unhealthy: EAT-Lancet report
The report compared food consumption patterns in India with a reference diet from the EAT-Lancet Commission
Rise in biofuel demand could trigger food, water crisis
Unbalanced diets in G20 countries make 75% of global food carbon budget: Report
Food consumption patterns aligning with current national dietary guidelines can reduce total greenhouse gas emissions for G20 countries
Science and Technology - Briefs
In Short
COVID-19: 60% farmers suffered yield loss on their harvest, shows survey
Survey aimed to evaluate the impact of the nationwide lockdown against the novel coronavirus disease (COVID-19) on agricultural production …
Re-imagining food systems crucial for climate, economic resilience: Nutrition report
Novel coronavirus disease (COVID-19) pandemic pushes government to act on reforms of food systems with urgency
Call for moratorium on biofuel
Letters
COVID-19: Food waste during pandemic can worsen climate emergency
The median amount of food waste per capita in large developed economies is significantly higher than in large developing economies