Food as history: Cambridge studies cast new light on early Anglo-Saxon kings’ relations with peasants by studying their diets
The studies note that social status did not lead to kings and nobles eating more meat than peasants; but once a year, both did gorge on animals …
Guardian sisters of Aruna Shanbaug
At a time when questions are being raised about ethics in medical practice, the nurses and staff members of KEM hospital who took care of their …
Restore malgujari tanks to irrigate eastern Vidarbha: study
Irrigation potential of 125,000 ha unused since 1950