New research shows South Africa’s levy on sugar-sweetened drinks is having an impact
Carbonated sugary drinks play a major role in making these numbers hard to attain. A 250 ml cooldrink contains upwards of 26 g of sugar &…
Taxing sugary drinks can tackle obesity, diabetes: WHO
A new report by the international health agency proposes fiscal policies that lead to at least a 20 per cent increase in the retail price of …
India’s obesity doubled in 10 years: NFHS-4
The National Family Health Survey highlights that obesity affects urban population more than its rural counterpart
New York apex court strikes down ban on large-sized sugary drinks in the city
Soda companies, small business owners relieved; public health campaigners disappointed
Even shorter workouts help
Exercise changes the way fat is stored
It does not start with belly fat
According to report
Nutritional crisis: India has most ‘zero-food’ children at 6.7 million; third highest prevalance among 92 LMICs
Children aged 6-23 months going without milk, solid or semisolid food in 24-hour period are ‘zero-food’
‘Lean Diabetes — a distinct entity warranting further investigation’
Rare type of diabetes inunderweight, thin people; Cases mostly from low- or medium-income countries
India has highest number of extremely thin children: World Hunger Index
The UN report urges countries to pay special attention to vulnerable groups like infant, children aged under five, school aged children, …
Least developed countries will consume more sugar, less protein in next 10 years
Many LDCs will not be able to meet the UN’s Sustainable Development Goal of eliminating all forms of malnutrition by 2030
Overeaters, Mediterranean diet is the answer to your problems
Despite containing similar proportions of fat, protein and carbohydrates, this diet could lower the risk of obesity, pre-diabetes, and …
‘Elderly women more overweight, obese than men’
More elderly aged 60 and above were overweight and obese in urban areas than in rural areas, found Longitudinal Ageing Study in India
Lifestyle diseases, change in nutrition consumption pattern making urban India unhealthy
A new study finds rise in cardiovascular diseases, hypertension and diabetes among urban population of the country
UGC asks universities to act against junk food
The commission issued a circular asking for a ban on junk food and awareness drives for students
First-of-its-kind policy initiative on nutrition and diet launched in Delhi
The total health burden arising from poor diet exceeds the combined burden of unsafe sex, alcohol, drug and tobacco use
Non-obese and lean Indians also prone to Type 2 diabetes
Study reveals that non-obese and even lean Indians have ectopic fat in liver and pancreas, which may contribute to insulin resistance leading to …
FSSAI has no reason ‘to not have warning labels’ on packaged foods
With new estimates of huge burden of diet-related non-communicable diseases, FSSAI should act strong and mandate a warning label in the interest …
Obesity increases in India; Haryana, Karnataka among worst performers: NFHS-5
Prevalence of obesity didn't decrease for both men and women in any state, according to NFHS-5
South Africa should learn from Brazil about how to tackle ‘hidden hunger’
Belo Horizonte provides a noteworthy example of how innovative, integrated food and nutrition security policies can assist communities
Why are boys more malnourished than girls in India?
Going by a recent study on malnutrition in children in 10 Indian cities, parental bias for boys could be pushing them closer to junk food
Punjab bans sale of junk food in schools
Private schools have been asked to declare that junk food is not sold in their premises. Manipur, Orissa, Chandigarh and Madhya Pradesh have …
South, Southeast Asia have most of world’s underweight youth: IFAD
Number of those overweight also increasing; more underweights in rural areas
Food and beverage products marketed by music stars are unhealthy
A new study reveals an unprecedented surge in ads on unhealthy food targeting children
Cancer-immune, naturally
How controlling what you eat can help reduce the risk