Agriculture

Government programmes to increase yield, better seeds will aid production of pulses

The demand for pulses by 2030 will be 32.64 million tonnes

 
By S Geetha
Published: Tuesday 19 October 2021
Government programmes can aid pulse production. Photo: Adithyan

There is no verified report that the country’s farmers are ceasing pulse cultivation. The production of pulses has increased through the years, from 8-15 million tonnes till 2006-07 to 16 million tonnes in 2015-16, 23.13 million tonnes in 2016-17, 25.23 million tonnes in 2017-18 and eventually, 25.58 million tonnes in 2020-21, due to the concerted efforts of research institutions and policy.

With this rise in output, pulses’ imports dipped from their highest at 6.6 million tonnes in 2016-17 to 2.5 million tonnes in 2018-19. In 2019-20, India imported 2.6 million tonnes and is expected to import 2.5 million tonnes this year.

However, domestic production is still unable to cater to the country’s needs, as it is far from the exponential growth in population. The demand for pulses by 2030 will be 32.64 million tonnes, with an annual required growth rate of 2.64 per cent. Also, almost 80 per cent of area under pulses is rainfed.

That said, there are a number of strategies we can follow to increase domestic production of pulses: First, we must raise their productivity to 1,000 kilograms per hectare (ha). It is already on the rise, from around 690 kg per ha in 2010-11 to 809 kg per ha in 2019-20.

Next, though there are time-tested high-yielding pulse varieties available, their seeds have not reached the farmers as expected, despite government-run programmes to do so. A special drive in this regard will help. Farmers should also be educated on the use of fertilisers and plant protection measures.

Farmers can also be given special incentives to grow pulses in place of rice or wheat, as in states like Punjab. There is a vast area of rice fallow land in Madhya Pradesh, Bihar and West Bengal, with potential for pulse cultivation.

Similarly, the existing area under rice, millets, barley, mustard and wheat can be diversified to include pulses. Intercrop cultivation of short-duration pulse crops with long-duration ones like sugarcane, red gram, cotton, maize, sorghum, will help. Finally, research can play a great role by studying biotechnology of pulse cultivation.

S Geetha is director, Centre for Plant Breeding and Genetics, Tamil Nadu Agricultural University, Coimbatore. The story first appeared in print in the 16-31 October issue of Down To Earth.

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