While the woke new world is switching wheat and rice with millets and ragi, the indigenous tribes who have cultivated these indigenous crops, are exposed to dietary interventions that are questionable to say the least.
One such community is that of tribal residents in Odisha’s Koraput district.
While anthropologists and sociologists have contrasting opinions on the issue of tribal development, the trick is to have an equilibrium between modernisation and cultural preservation.
According to Indian Council of Medical Research, anemia, diarrheal diseases, pneumonia, and vaginal infections are common health problems among the tribal population in Koraput.