Health

US House moves to block labelling of genetically-modified food

The Bill comes in the wake of a movement across the country to enact laws that require the labelling of GMOs 

 
By DTE Staff
Last Updated: Wednesday 29 July 2015 | 05:58:27 AM
Some activist groups argue that GMOs are unsafe to eat 
Credit: US Department of Agriculture's Photostream/Flickr
Some activist groups argue that GMOs are unsafe to eat 
Credit: US Department of Agriculture's Photostream/Flickr Some activist groups argue that GMOs are unsafe to eat Credit: US Department of Agriculture's Photostream/Flickr

The United States House of Representatives approved a Bill that would block the states from requiring the mandatory labelling of food made from genetically-modified organisms (GMOs).

Supporters have termed the Bill as an effort to balance consumer concerns with the need for a uniform national policy. Opponents argue that it would deny people the right to know what is in their food.

“We believe that this is a reasonable, workable solution that balances consumer demand to know more about their food with what we know about the safety of the foods the we produce,” Representative Collin Peterson, one of the Bill’s supporters, was quoted by the media as saying.

Debate over the Bill

The Bill comes in the wake of a growing movement across the country to enact laws that require the labelling of GMOs or foods derived from them.

Vermont became the first US state to enact a mandatory GMO-labelling law in 2014. Connecticut and Maine recently enacted measures that call for GMO labelling.

However, the US political environment has prevented the adoption of a national policy on the use of biotechnology in food.

Some activist groups argue that GMOs are unsafe to eat or not reviewed properly. Others feel that people should know what their food contains.

Supporters, however, believe that the Bill strikes a balance. It would block mandatory GMO labelling laws, but at the same time set up a voluntary, national programme at the US Department of Agriculture for food producers who want to seek non-GMO certification.

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Related Story:

India launches its first genetically modified crop

Syngenta for import of its genetically modified maize

IEP Resources:

GMO myths and truths: an evidence-based examination of the claims made for the safety and efficacy of genetically modified crops and foods

The results of the FAO survey on low levels of genetically modified (GM) crops in international food and feed trade

Memorandum to the Committee on Agriculture with views on cultivation of genetically modified food crops prospects and effects

Safe and Accurate Food Labeling Act of 2015

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