MANAGEMENT FOR A SMALL PLANET W Edward Stead and Jean Garner Stead Publisher: Sage Publications, London Price: $36 (Hardback); $17.95 (Paperback)
THAT A capitalist USA wants to share with the world its ideas for cleaner businesses comes clearly through in Management for a Small Planet. The message: We have made mistakes and botched up the world's environment. So, beware the pitfalls of blind industrialisation that have made the US environment the people's greatest enemy. We live in a global village and what we do impinges on the eco-rights of our Northern neighbours.
While the scene is grim enough to make any manager sit up and take note, the reader is left feeling all the world's ecological problems and solutions lie with that overgrown island, the US. There is the stray reference to environmental problems in distant lands, caused of course by native mismanagement. But only managers in the US have the maturity to learn from mistakes.
From a bombastic introduction on what ails the environment, the authors lead gradually into their recipe for managing a small planet. The book is divided into three sections, and the first deals with environmental problems the planet faces today. The second examines the concepts required to understand what the earth is all about and ways to link this to environmental decision-making and economic growth. Also discussed are fallacies of the current economic paradigm and ideas for new patterns. The last section elaborates on these and their adaptation for use on a small planet.
But the book is long on quotations and analyses drawn from them and short on original comment. It is more a compendium of views on alternative management than a definitive statement on managing businesses on the earth. Nowhere is it clarified what these limits are. What the book could do is make business managers sit up in their overstuffed chairs and take a new, hard look at the existing way of doing things, so that there is a qualitative shift in their attitude towards exploiting the world's resources for private gain.
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