Nitrogen pollution limits safe margin for other environmental issues, say scientists
Fertilizers are among a predominant source of nitrous oxide and ammonia pollution, say scientists at 8th Conference of the International Nitrogen …
Plant-based beverages are no match for bovine milk
Consumers must not be swayed by such drinks using the term ‘milk’ as cow milk is superior in nutrition, taste and is economical …
Diet to save: Our food system is fuelling climate change; are we ready to switch to a new diet?
A growing body of scientific evidence suggests our dietary habits are putting way too much pressure on the environment
International Day of Rural Women: It’s time we recognise their lives and livelihood
Rural women are active agents of socio-economic change. As we celebrate the day on October 15, there is a need to pull them out of the …
Nobel Peace Prize spotlights the links between hunger and conflict
About 1 in 9 persons worldwide don’t get to eat enough, suffering food insecurity, or not having consistent access to the right foods to …
Single-use plastic ban unfairly targets street vendors — but they have a solution for plastic pollution
Shift to a reusable system through public policy, stricter regulations across the entire plastics supply chain are key to enable just transition &…
FDA gives EUA to first-ever breath test to detect a COVID-19 infection
A positive test, however, should be confirmed with a Polymerase Chain Reaction test
Global food systems emissions alone can cause global warming to exceed 1.5°C: CSE report
Food systems emit more than transportation and energy use in buildings
India’s hidden costs of agrifood systems at $1.1 trillion, third-highest in the world, says new FAO report
Reveals true health and environmental costs of food; total global hidden costs associated with agrifood systems at $12.7 trillion
Are fish oil supplements as healthy as we think? And is eating fish better?
Omega 3s present in fish are key to the structure of our cells, and help keep our heart, lungs, blood vessels and immune system working
FAO warns of alarming signs as global food import bill set to rise to nearly $2 trillion
Negative repercussions for global agricultural output and food security are likely to extend into 2023, according to FAO
Lack of indigenous people’s participation big barrier to mainstreaming of biodiversity: FAO
Some 15 per cent of global forests are managed as community resources by indigenous peoples and local communities
How trade regulations may be opening up a new era of sustainable growth in the Global South
Trade agreements reduce frictions in trade, and lower the amount of time required to solve trade disputes
Drought in the Horn of Africa: More than 18.5 million in Ethiopia, Kenya, Somalia and Djibouti face humanitarian crisis
As pastureland and water points dry up, 20 million may be acutely food insecure by year-end
Update COVID-19 vaccine to target omicron variants: Advisory panel to USFDA
Unclear which combination of updated vaccine will work best; body expected to decide by July
Central committee yet to decide on cooking cost revision of mid-day meals
Another meeting of the committee will take place this month but a date has not been finalised yet
Nearly 10 million children in Horn of Africa in ‘greatest danger’ due to drought, says UNICEF
UNICEF has sought $250 million to help children facing drought in the region
State of the World’s Forests 2022: 10% of total forest area on Earth lost in 30 years
It stated that annual global consumption of natural resources is likely to increase to 190 billion tonnes in 2060 from 92 billion tonnes in 2017
May heat in March shrivels wheat: Centre to revise procurement norms
The Punjab government April 12 appealed to the central government to allow relaxation in the norms of shrivelled grains without any value cut, …
Africa climate programme to benefit 5.4 million small-scale farmers in Sahel
The programme aims to restore degraded land, provide climate information systems and agricultural insurance
Why new rule allowing recycled plastic in food packaging raises concerns
As recently as in 2018, the FSSAI had banned the use of recycled plastic or newspaper for packaging of food items
Dramatic changes needed in global food systems to address nutrition disparity, poverty: IFAD
The report Transforming Food Systems for Rural Prosperity called for investment in rural farms and local small- and medium-size enterprises
Gap between countries on animal protein consumption to widen by 2030: Report
While it will level off in high-income countries, it will increase in middle-income ones and remain the same in low-income countries
COVID-19 hits farms: Lockdown dampens selling price but stokes inflation in MP
Farmers in villages cannot reach city markets to sell their produce; Vegetable prices are skyrocketing in cities due to short supply
COVID-19: Experts urge fresh stimulus package to boost economy, help marginalised
India’s 2020 stimulus package has not been able to solve problems of informal workers, MSMEs and food security