

are  multinationals overlooking the impacts their activities could have on fragile ecosystems? This question is being repeatedly asked by many specialists, with the spotlight on Pepsi Foods Limited (pfl) -- a subsidiary of the multinational PepsiCo. The company is cultivating an alien seaweed,  Kappaphycus alvarezii, on a largescale in the Palk Strait, near the Gulf of Mannar . K alvarezii,  a species of  Eucheuma,  is a source of carrageenan that is used by the food industry. Carrageenan forms gels that improve the viscosity of food products. It sells at Rs 1 lakh per tonne. 
  So what's wrong with growing the harmless looking multi-cellular algae? Critics contend that it is 'exotic' and after adapting to local conditions, it may become an invasive species. The weed is being cultivated close to the Mannar Marine Biosphere -- a biodiversity hotspot. The marine system is an open one, and there is a connection between Palk Strait and the biosphere. According to a marine biologist from a Chennai-based non-governmental organisation, 117 species of seaweeds found in the Gulf of Mannar would vanish if  K alvarezii  overtakes. "Examples of rapid proliferation in India are  Prosopis juliflora, Eichhornia crasspies, Lantana camara and Parthenium hysterophorus ." 
  But some scientists are confident about the development. "One species of  Eucheuma  was reported from Okha, Gujarat, and another species was reported from the Andaman and Nicobar Islands. Therefore, it is native to India," says Umamaheshwara Rao, a leading marine algal taxonomist based in Visakhapatnam. However, in a paper ' Experimental field cultivation of Kappaphycus alvarezii at Mandapam region', published in the journal  Seaweed Research and Utilization  in 2002, Bhavnagar-based Central Salt and Marine Chemicals Research Institute (csmcri) -- the organisation from which  pfl  acquired the know-how of cultivating the seaweed -- claims that  Eucheuma  is "exotic to Indian waters". 
 
   As per the Convention on Biological Diversity, after habitat loss, the second most important factor leading to loss of native species is introduction of alien species. Research shows that cultivated seaweeds eventually escape from farms and set up free-living populations. But V Krishnamurthy, director of Krishnamurthy Institute of Algology, Chennai, asserts: " K alvarezii  has prospered in Hawaii, but didn't spread to other sites." 
 
    pfl  started its cultivation about two years ago. Currently  K alvarezii  is reproducing through vegetative propagation. So long as this continues, there may be no danger. "But once this species starts reproducing by spores, which it will eventually, then the entire Gulf of Mannar would be taken over," says the marine biologist. At present, salinity levels and the marine temperature are unsuitable for spore propagation. But if the temperature were to rise slightly, it would provide the right conditions. 
 
   Opponents claim that nowhere in the world has commercial cultivation of seaweed been done with alien species. However, for some, the lure of some bucks is enough to give a clean chit to  pfl. "Cultivation of  K alvarezii  will generate income and ease pressure off on natural seaweeds," asserts P K Ghosh, director of  csmcri. If the situation is not soon resolved, the country may face a catastrophe of unimaginable scale, as  pfl  plans to extend its area of cultivation from 100 hectares to 5,000 hectares.