Flower delicacies of the Northeast

Five traditional foods you must try at home

From the fiery rhododendron of the lush hills to the flavourful pearl millet (bajra) of the drought-hit plains, we bring you a selection of five …

Kashmir: a treasure of forest herbs

Many of these herbs have medicinal value and are used in the treatment of both common and serious ailments

First Food: Celebrating India's Food Biodiversity

Down to Earth collaborated with Chor Bizarre, an Indian restaurant chain, to celebrate an evening of traditional Indian food. Chef Rajiv Malhotra …

A cookbook that makes parents' lives easier

A book by a former rural development professional guides parents how to prepare tasty and healthy food for school-going kids