Top News (Food)

Report shows how oil, gas and their derivatives are deeply embedded in nearly every stage of the global food chain.
The future of Makhana is bright—and hopefully, it is just getting started
Deadly rice virus spreads across Africa, threatening food security: Study
Supermarkets have the potential to reduce food loss in India
Food Planet Prize: ‘Green fertiliser’ with potential to disrupt global nitrogen fertiliser industry wins $2mln
‘Beej swaraj’ must be India’s key motto
Community seed bank structure has evolved in India over the past two decades
Community seed banks can transform local farming economies. But government support is essential for scale, recognition, and sustainability
A community seed bank is a tool to make farmers and farmer–led organisations stronger and self–reliant
Community seed banks are fundamental to India’s agricultural resilience
India’s seed saviours: Nagaland’s Chizami seed bank preserves 156 traditional varieties to build a climate- resilient future
India’s seed saviours: The country has been preserving cowpea, a climate-resilient legume the world is only now beginning to rediscover
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