COVID-19: Possible link between virus, intensive pig farming, says study

SARS-CoV-2 may have transmitted from infected pigs to a farm worker, from pig meat to the human food chain or from pig faeces into the environment,…

Call from cave

Bats, largely elusive till now, are slowly revealing their secrets as scientists record and analyse their calls

Recycling metals better for environment than mining or production: UNEP panel

Its two reports advocate improvements in recycling systems, adoption of product-centric approach