Fortified milk reaching 61 million people across 15 states
This is one of the steps to address micronutrient deficiency among 70 per cent of India’s population
Karisalankanni thogayal
Why kakdi is an ideal fruit-cum-snack during summer
The water-rich fruit is popular among both farmers and consumers as it requires little inputs, grows quickly and is healthy
Taste for tradition
Home delivery services are taking traditional food everywhere. And the market is catching up too
Another problem with China's coal: Mercury in rice
A study finds that coal pollution in China is leading to people getting significant levels of mercury poisoning from …
A juicy business
Cold-pressed juice is the latest fad among the country's health-conscious lot. Is it worth it?
Protein levels are rapidly declining in all foods in India
We are also consuming less protein-rich foods. What are the gulfs in our diet?
Making markets work
Fig in coconut sauce
COVID-19 will magnify food shortage in Africa
The pandemic can more than double the number of people facing food crisis, unless swift action is taken, warned Global Network Against Food …
Back like a bad penny
115 nations, 12 dirty chemicals and a compromise that leaves DDT free to further pollutethe foodchain
China
Seeking Food Sovereignty
Who has framed the Food Safety and Standards Bill, the government or the industry?
Americans aren’t getting enough to eat during COVID-19 pandemic. Here’s what’s happening in Los Angeles County
The Los Angeles crisis surged the most in April, when 26% of all households — and 39% of low-income households — experienced food …
Bitter bounty: Why karela leaves can be a good harvest off your kitchen garden
Bitter gourd leaves not only have medicinal and nutritive properties, they can be added to tasty recipes as well
320 million children worldwide missing out on meals due to COVID-19: WFP
Open letter calls upon Prime Minister Modi to ensure food security for all
मोटे अनाजों को बढ़ावा देने के लिए मध्यप्रदेश सरकार ला रही मिलेट मिशन
सरकार कई दौर की बैठकों के बाद मिलेट मिशन कॉरपोरेशन बनाने जा रही है। इस प्रोजेक्ट में कोदो, कुटकी, ज्वार, बाजरा, रागी, समा इत्यादि फसलों ...
अतिशय मौसम की घटनाओं ने भारत को महंगाई के इस दौर तक पहुंचाया
आने वाले सालों में खाने-पीने की चीजें और महंगी हो सकती हैं
खाद्य सुरक्षा के साथ पोषण सुरक्षा भी जरूरी
गरीब बच्चों तक अन्न पहुंचाना उतना बड़ा मुद्दा नहीं है। लेकिन फिर सवाल उठता है कि आखिर बच्चे कुपोषित क्यों हैं?
FSSAI plans to train food safety workers
Govt claims Food Safety Mitras will help reduce hassles for businesses
FSSAI’s new draft regulation for food safety will promote informed consumer choice
The mandatory colour coding for sugary and salty foods can prevent people from developing non-communicable diseases like hypertension, diabetes
Trick question: Why is food production up despite fewer pollinators
In the last 50 years, the global agriculture’s reliance on crops dependent on pollinators like bees has grown by 300 per cent
CSE study finds genetically modified ingredients in food products
In a first-of-its-kind study in India, the Centre for Science and Environment (CSE) tested 65 food products available in the market for …
CSE's Chandra Bhushan on GM in India's packaged food
Chandra Bhushan, Deputy Director General of Delhi-based Centre For Science and Environment talks about their new study on GM ingredients in …