Activists call out FSSAI for increasing permissible level of pesticides in Indian herbs, spices
Data for changing the permissible limit should have been provided, they say
Himachal Pradesh joins list of states banning cotton candy after samples fail food safety test
Samples test positive for harmful dye Rhodamine-B
FAO publishes first national report on AMR surveillance in India’s fisheries, livestock sectors
Data generated on AMR trends will be helpful to inform policy and decision making for AMR containment
SC reserves judgement on environmental release of GM mustard
The apex court stated it will determine what is best for the nation in a “highly technical” and scientific matter
Good food for the climate-risked world
Nine of India’s top cuisiniers share their recipes with ingredients from local biodiversity in upcoming book
What is ‘dry ice’, at the centre of the Gurugram restaurant incident?
The solid form of carbon dioxide commonly used as a cooling agent in ice cream & frozen desserts must never be touched with ‘…
World Food Day 2023: Water crisis threatens $58 trillion in economic value, food security, says WWF report
Degradation of rivers, lakes, wetlands and aquifers threatens their economic value and their irreplaceable role in sustaining not only food …
Known unknowns: India’s apex food regulator has no data on presence of GMOs in fresh produce imported over past 5 years
The Food Safety and Standards Act, 2006 prohibits import, manufacture, use or sale of GM food without FSSAI’s approval
Food standards save lives, say FAO and WHO on World Food Safety Day
An estimated 600 million or almost 1 in 10 people worldwide fall ill after eating contaminated food; 420,000 die every year