How Africa can benefit from Earth observation technologies
The first Global Monitoring for Environment and Security and Africa Forum explores innovations and sustainable development using Earth …
Students in government schools consume more vegetables in Delhi-NCR: study
In government schools, students consumed 250 gm of vegetables compared to 230 gm consumed by students in private schools
Millets are returning to our fields and plates
In the past 60 years, India’s agriculture policy has focused mainly on rice and wheat and neglected millets. But these nutri cereals are …
Pesticides not just threaten bees, but also food production
Experts say 80 per cent of food production depends on pollination, but pesticides are affecting pollinators like bees
This is how food & drinks industry can use excess carbon in the atmosphere
Food manufacturers have been issuing warnings that they’ve nearly run out of carbon dioxide. So why we can’t just capture the excess …
Millet processing units in Andhra Pradesh, Madhya Pradesh to give impetus to farmers
Processing is difficult and rural women often feel the burden of this onerous task. To help them, both states have set up processing units
Mandatory fortification in mid-day meal bad for local food, biodiversity, livelihood
The Union government is trying to centralise food procurement in the Mid Day Meal Scheme. Instead, it should decentralise purchasing
80% groundwater in Punjab's Malwa unfit for drinking
Much of the groundwater in Malwa, Punjab has chemicals exceeding permissible limits, putting children at risk of a blood disorder
Consumers, private sector crucial for fighting drought, land degradation: UN
Currently, policy instruments and investments to promote the spread of sustainable land management technologies are non-existent
To reduce environmental impact, change the way we produce food: study
The biggest hurdle is finding uniform production processes across diverse geographies and climatic conditions
Promoting good food is cheap and the returns are 12 times the investment
For every $1 invested in policies to control lifestyle diseases, the financial returns can ensure millions of lives are saved, says WHO. But is …
Poor land use can cost the world $23 trillion by 2050
If the world spends even a fraction of the predicted loss, it can reverse land degradation, which affects the poorest the most
Demonetisation 2.0: cash crunch hits farmers, again
More than creating financial crunch for upcoming sowing season, cash crunch is impacting the prices at which farmers are selling their produce
Doubling farmers’ income by 2022 a challenge: NABARD official
When most of the terms of trade are against farmers, doubling their income by 2022 will be a challenge unless we address the post-production issues
Agricultural biotechnologies necessary to defeat hunger, poverty in Asia-Pacific
The United Nations food agency is urging Asia-Pacific countries to consider both low-tech and high-tech solutions present in the biotechnology toolbox
Sorrows of a bumper yield
The government must assure farmers that they will not bear the cost of keeping inflation low
Strawberry fields aren't forever
Vertical farms, the successful marriage of agriculture with industry, are the farms of the future
Healthy soil is the real key to feeding the world
Conventional wisdom says we need industrial agriculture to feed the world. Not so, says the writer. Practices that focus on creating healthy soil …
Urban-rural links to ensure food security, benefit rural producers
Weak link between smallholders and urban consumers is the main hurdle in improving food security in both rural and urban areas in developing …
Tough choices have to be made for Africa to sustainably urbanise
With Africa approaching 50 per cent urbanisation, governments have to make hard choices for scale and type of investments they need to make
A herb from Garhwal
Locals may not pay much attention to Bhilmoda because of its abundance, but the herb has many traditional medicinal properties
Armyworms are wreaking havoc in southern Africa. Why it's a big deal
A combination of armyworms native to Africa and those normally found in the Americas are ravaging crops in sub-Saharan Africa
How currency ban negated the effects of a good monsoon
Agriculture scientist M S Swaminathan thinks that the timing of demonetisation is proving worse for farmers
Horn of Africa braces for hunger season
At present, about 12 million people across Ethiopia, Kenya and Somalia are in need of food assistance
More competitive agriculture sector in Africa critical for boosting rural economies
The 11th African Economic Conference witnessed three days of intensive discussions on how African countries can achieve agro-allied industrialisation
