In a first, New Zealand proposes to tax farmers for livestock burps
Livestock emissions are a major source of methane, a powerful greenhouse gas; New Zealand has more livestock than people
The other side of climate friendly foods
Efforts to change diets and reduce global warming has pitfalls
Africa’s financial sector must cope with climate risk for smooth transition to Net Zero: Report
At least 49 banks in Africa have over $200 billion in lending across sectors with high-potential climate risks
Revolt of the rich and the poor
When a recent report says 26 people now own the same wealth as the world's poorest half and the IMF chief flags risks associated with India’…
COP24: 2018 may be one of the hottest years ever, says UN climate chief
Patricia Espinosa said this to highlight how important it is for conference in Katowice to address climate change impacts and greenhouse gas emissions
Eight European, African families sue EU seeking climate justice
These ‘climate victims’, who live near the coast or in the mountains, are witnesses to melting glaciers and affected by permafrost melting
100% renewable-powered India by 2030 possible: study
The study makes a case for rooting out nuclear and coal-fired base energy systems, which would be “unreasonable and disruptive”
Upward development trend responsible for rising emission levels
Energy-efficient and sustainable urbanisation can address public health and climate change challenges simultaneously
Copenhagen, Oslo and Stockholm to cut fossil fuel use in construction
Bringing changes to the construction industry can help decrease emissions 44% by 2050, according to a report by C40 Cities
Greenland’s ice melting rate increases four times in nine years
A research finds that this is a tipping point, which means global warming has brought summertime temperatures in Greenland close to melting point
Emission impossible
We need to change the way we farm, we eat and we think as agriculture is the largest source of non-CO2 greenhouse gas emissions
Indian agriculture: The route post-CoP 26
Strategies and pathways that can make Indian agriculture resilient and sustainable in a changing climate
Global carbon emission remained static in 2016, but India registered significant rise
Slowdown in emissions is attributed to decreased use of fossil fuels, especially coal, and increasing popularity of renewables
New study says it is safe to store carbon underground
The study demonstrates viability of carbon capture and storage process to reduce climate change impacts
Veggie is the most low-carbon diet, right? Well, it depends where you live
As 90% of our energy intake comes directly from the soil, agricultural practices obviously have a big effect on soil health
Fertilizer companies will not allow meaningful action in agriculture during COP 21: report
The report says the role of fertilizers in contributing to climate change has been severely misunderstood
India’s emission targets most ambitious among G20 nations
While India’s greenhouse gas emissions have doubled in last 25 years, they are still below the G20 average, says a climate change study
Countries’ targets to cut greenhouse gas emissions insufficient: UNFCCC
At the current pace, 86% of the carbon budget for the 1.5°C threshold of warming could be depleted by 2030
En route to climate catastrophe? 4 major indicators broke records in 2021, says WMO
Greenhouse gas concentrations, sea-level rise, ocean heat and ocean acidification were the highest since record keeping began
Why training in eco-driving is a dire necessity in India
Trained drivers who practise eco-driving principles help lowering fuel consumption and fatality rates
Climate change is biggest global threat for young people in Africa, Europe: Survey
Africa remains the most vulnerable continent despite its low contribution to greenhouse gas emissions; hence, climate interventions must focus on …
Diet to save: Our food system is fuelling climate change; are we ready to switch to a new diet?
A growing body of scientific evidence suggests our dietary habits are putting way too much pressure on the environment
C40 Cities: 14 cities drive sustainable diet plan
The food we eat was responsible for nearly 13 per cent of the total emissions in 2017 and this is expected to increase 38% by 2050
More companies pledge ‘net-zero’ emissions to fight climate change, but what does that really mean?
Some companies take advantage of carbon reductions elsewhere by buying carbon credits; but it draws criticism because it allows those …
'Developed countries reduced emissions by 13% in 26 years'
COP24: UNFCCC report says financial support provided by the developed countries to the developing ones also saw increase