A grain revolution for Africa
In just a few decades, Africa has become a net food importer. But it has to feed more and more people in the future. Estimates suggest the …
Combating soil pollution vital for addressing climate change
Soil pollution refers to the presence of chemicals in soils that are either out of place or at higher-than-normal concentrations
Low food inflation is bad news for farmers
Prices of some vegetables plummeted by 60 per cent between July 2016 and April 2017, further aggravating agrarian crisis
World Health Assembly recognises key strategies to tackle childhood obesity
These include regulation on marketing of unhealthy foods, nutrition labelling, taxation on sugar-sweetened beverages and reduction in obesogenic …
Delightful appearance
For tribal people, the thrill of food lies in the knowledge and awareness about picking the right food at the right time
Extreme hunger in South Sudan pushes locals to gather food for survival
Households are now surviving by gathering food, as they are unable to grow their own or earn money to buy any
Economic Survey pegs real GDP growth at 6.75-7.5 per cent for 2017-18
The survey said that India’s exports are recovering, buoyed by increased global economic activity
Is government manipulating agriculture data?
Government’s policy decisions and ground reports are in conflict with official data on sowing, production and agriculture insurance
Root unearthed
Gandrayani is a root used widely in Uttarakhand to enhance the flavour of dishes. But there is hardly any research on the health benefits of this …
Antimicrobial resistance increasing yet data remains sparse
Data on some animal-sourced foods, associated with a growing number of food-borne illness outbreaks, was limited
To strengthen climate action, women should be recognised as agents of change
Women should be at the heart of efforts to device and deploy lasting solutions to adapt to a changing climate
Conflicts, drought push up food needs
The number of nations in need of food aid increased to 37 from 34 in March this year. Papua New Guinea, Haiti and Nigeria have entered the list …
Supreme Court judgment on drought a paradigm shift
Various acts, policies and programmes related to irrigation, water harvesting, crop insurance and food security have not helped people in dealing …
Will it rain?
As states across India are reeling from drought, for the first time, a 24x7 call centre in Karnataka informs farmers about weather conditions, …
Farming in 2050: storing carbon could help meet Australia's climate goals
Growing population, growing demand for food, climate change: Australia's rural lands are facing a number of pressures. So how can we sustainably …
Shift in staple crops production put Africa’s food security at risk, says report
The continent will need to prepare for possible large losses in national production potentials, and production areas, of up to 15 per cent by 2050
Middle class more at risk of obesity, says study
Research shows that nutritional transition towards more fat and sugar results in increasing obesity in middle-income families
'Planning Commission big stumbling block in the path of India's progress'
The demand for universal public distribution system is justified, says Congress leader and former cabinet minister Mani Shankar Aiyar. He spoke …
A thousand utility leaf
Sudeshna Saha shares benefits and recipes of a herb, sometimes used as an ornamental plant
A long road ahead
Despite its vast numbers of scientists and research institutes, Indian science has always fared poorly on the global front. Several reasons have …
Dal hybrid beneficial but costly
The hybridisation of tur dal has made it higher-yielding and less vulnerable to disease. But only rich farmers will be able to buy the seeds.
Monument to hunger
The 1784 famine of Lucknow region and a nawab's philanthropic gesture gave us a magnificent monument
Time to nail pesticides
Centre forms expert committee to frame policy to check residues in fruits, vegetables
How our food choices cut into forests and put us closer to viruses
The food most associated with biodiversity loss also tends to also be connected to unhealthy diets across the globe
Re-imagining food systems crucial for climate, economic resilience: Nutrition report
Novel coronavirus disease (COVID-19) pandemic pushes government to act on reforms of food systems with urgency